SA Pakku (Areca catechu), or Betel Nut, is a premium variant known for its high quality and distinct flavor. It is often used in ceremonial and high-end traditional preparations. SA Pakku is prized for its texture and stimulating properties, making it a choice ingredient in special cultural practices.
Key Features
- Premium Quality: High-quality betel nut.
- Superior Flavor: Known for its distinct taste.
- Ceremonial Use: Ideal for special preparations and ceremonies.
Nutritional Information (per 100g)
- Calories: 420 kcal
- Protein: 4.0 g
- Total Carbohydrates: 88.0 g
- Dietary Fiber: 16.0 g
- Sugars: 0.0 g
- Total Fat: 1.5 g
- Saturated Fat: 0.3 g
- Minerals:
- Calcium: 25 mg
- Iron: 0.8 mg
- Magnesium: 45 mg
- Phosphorus: 30 mg
- Potassium: 400 mg
- Sodium: 5 mg
Health Benefits
- Premium Quality: Provides a high-quality chewing experience.
- Stimulating Effect: Offers a stimulating effect.
- Ceremonial Use: Suitable for special occasions and cultural ceremonies.
Storage Instructions
Store in an airtight container in a cool, dry place to maintain its quality and freshness.
Usage Tips
- Use in premium traditional preparations.
- Incorporate into high-end ceremonial recipes.
- Combine with betel leaves for special occasions.
Caution
Excessive use may cause health issues; use in moderation.
State of Origin
SA Pakku is primarily sourced from Tamil Nadu, India.
Product Code: PD-17
Availability: In Stock
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SA Pakku (எஸ்.ஏ. பாக்கு)
$180.00
