Badampisini, or Almond Gum, is a natural resin obtained from almond trees. This edible gum has been used for centuries in traditional Indian recipes, especially for its cooling properties. It is commonly added to drinks and desserts in summer to help regulate body temperature. The gum is also believed to have digestive benefits and is often used in natural remedies.
Key Features
- Natural Cooling Agent: Helps cool the body.
- Edible Gum: Used in various culinary applications.
- Digestive Benefits: Traditionally used to aid digestion and soothe the stomach.
Nutritional Information (per 100g)
- Calories: 320 kcal
- Protein: 0 g
- Total Carbohydrates: 80 g
- Dietary Fiber: 0 g
- Sugars: 70 g
- Total Fat: 0 g
- Saturated Fat: 0 g
- Calcium: 20 mg
- Iron: 0.5 mg
- Magnesium: 10 mg
- Phosphorus: 5 mg
- Potassium: 15 mg
- Sodium: 5 mg
Health Benefits
- Cooling Effect: Helps reduce body heat during hot weather.
- Digestive Aid: May help in soothing the stomach and improving digestion.
- Natural Remedy: Often used in traditional medicine for various benefits.
Storage Instructions
Store in a cool, dry place away from direct sunlight to maintain freshness and prevent moisture absorption.
Usage Tips
- Soak in water overnight and use in summer drinks and desserts for a cooling effect.
- Add to herbal teas for digestive benefits.
- Use in traditional sweets to enhance texture and health benefits.
Caution
Excessive consumption may cause gastrointestinal discomfort; use in moderation.
State of Origin
Badampisini is primarily sourced from Gujarat, India.
Available Options
Product Code: PD-68
Availability: In Stock
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Almond Gum (பாதம்பிசினி)
$18.96
