Groundnut, or Vērkkaṭalai in Tamil, is a versatile legume that is widely consumed as a snack, in cooking, and for making peanut butter and oil. Groundnuts are packed with protein, healthy fats, and various vitamins and minerals. They are known for their nutty flavor and crunchy texture, making them a popular choice for snacks, salads, and various d..

Pistachios, or Pista, are small, green nuts that are packed with nutrients including protein, fiber, and healthy fats. They are commonly enjoyed as a snack on their own, used in cooking and baking, and added to salads and desserts for a crunchy texture and rich flavor. Key Features Nutrient-Rich: High in protein, fiber, and healthy fats. Versa..

Red (Surra) Pakku (Areca catechu), or Red Betel Nut, is distinguished by its reddish-brown color and unique flavor. It is commonly used in traditional practices and recipes where its color and taste add a distinctive touch. The nut is valued for its appearance and aromatic properties. Key Features Distinctive Color: Provides a reddish-brown hue..

SA Pakku (Areca catechu), or Betel Nut, is a premium variant known for its high quality and distinct flavor. It is often used in ceremonial and high-end traditional preparations. SA Pakku is prized for its texture and stimulating properties, making it a choice ingredient in special cultural practices. Key Features Premium Quality: High-quality ..

Salted pistachios, or Uppu Pista, are roasted pistachios that have been lightly seasoned with salt to enhance their natural flavor. These nuts are a popular savory snack option, providing the same nutritional benefits as plain pistachios with an added salty crunch that makes them highly addictive. Key Features Savory Flavor:Lightly salted for a..

Walnuts, or Akrot, are a type of tree nut known for their rich nutritional profile, including healthy omega-3 fatty acids, protein, fiber, and antioxidants. They are commonly consumed raw or roasted as a snack, used in baking, or added to salads and savory dishes to enhance flavor and texture. Key Features Rich in Omega-3 Fatty Acids:Supports ..